Jeez, did she forget she has a blog? Did she come down with a case of perma-flu? Did she exhaust her whole baking repertoir already? Alas, nothing monumental happened that kept me away from all the keyboards in the world. I simply never realized how much actual WORK blogging is. When I first started, I […]
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I had a career going in advertising when one day I got the crazy idea to start over and become a pastry chef. Now I'll show you what I learned working in fine dining restaurants all over NYC right here with step-by-step photos. So grab your rolling pin and join in.
